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The low carb craze: what’s it all about?

Low carb dieting is growing in popularity all over the world. But what does a low carb diet actually look like, what are the health benefits or side effects, and how can food and drink manufacturers respond to increasing demand for low carb products and…
Low-cal salad option

Staying healthy and connected from home

As a designated essential business in every country we operate in, all our colleagues around the world are taking additional precautions in order for us to continue safely supplying food and beverage ingredients relied on by customers and consumers…
Working from home

Sustainable Agriculture

Through our sustainable agriculture programme, we are proud to build on the great work farmers are already doing to care for the air, land and water, and provide greater visibility to drive sustainability in our business.

Carbon Footprint

We have been working hard to improve energy efficiency within our operation to reduce greenhouse gas emissions and improve air quality in the communities we call home.

Reducing our water use

Water is used extensively throughout our operations, from steeping corn kernels before processing, to cleaning equipment. We are looking at how we can use it in a more sustainable way.

Beneficially using waste

Manufacturing typically generates by-product often considered waste. But sometimes, what appears to be waste can be made useful.