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Tate & Lyle supports UAE in its fight against diabetes and obesity

15 June 2022
| Filed in: Press Releases
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Sugar & Calorie Reduction Knowledge Building Programme
Dubai, United Arab Emirates, 15 June 2022: Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, welcomed the Ministry of Industry and Advanced Technology to its US$2 million Customer Innovation and Collaboration Centre in Dubai, as part of an initiative to reduce...

Tate & Lyle completes acquisition of dietary fibre business in China

09 June 2022
| Filed in: Press Releases
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Quantum and Tate & Lyle
London, UK, 9 June 2022 - Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, announces that it has today completed the acquisition of Quantum Hi-Tech (Guangdong) Biological Co., Ltd (Quantum), a leading prebiotic dietary fibre business located in...

Tate & Lyle PLC 2022 Full Year Results Statement

09 June 2022
| Filed in: Press Releases
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Yoghurt and fruit pot
Strong top-line growth, accelerated innovation and major strategic milestone passed. Read more about our full year performance in our FY22 Results Announcement.

Tate & Lyle opens new Customer Innovation and Collaboration Centre in Chile

26 May 2022
| Filed in: Press Releases
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Chile centre opening
Santiago, Chile, 26 May 2022 – Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, is pleased to announce the opening of a new Customer Innovation and Collaboration Centre in Santiago, Chile.

Tate & Lyle acquires Nutriati, a developer and producer of plant-based protein

03 May 2022
| Filed in: Press Releases
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Chickpeas
London, UK, 3 May 2022 - Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, announces it has acquired substantially all of the assets of Nutriati, an ingredient technology company developing and producing chickpea protein and flour. Under the...
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