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Tate & Lyle expands sweetener portfolio with ERYTESSE™ Erythritol

16 November 2022
| Filed in: Press Releases
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Ice cream sweetened with Erythritol
London, UK, 16 November 2022 - Tate & Lyle PLC (Tate & Lyle) is pleased to announce a new addition to its sweetener portfolio – ERYTESSE™ Erythritol. Through a strategic partnership distribution agreement with a leading supplier of erythritol, this addition expands our ability to help customers...

Tate & Lyle PLC half year results for the 2023 financial year

10 November 2022
| Filed in: Press Releases
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Tate & Lyle PLC half year results for the 2023 financial year
Strong first half performance with good progress delivering growth-focused strategy.

Tate & Lyle supports new research to improve understanding of healthier, more sustainable food choices

19 October 2022
| Filed in: Press Releases
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Man choosing low sugar juice drink
London, UK, 19 October 2022: Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, is delighted to be supporting a new three-year research project by The University of Aberdeen’s Rowett Institute which aims to improve the understanding of the UK food system and...

Mind The Gap: Tate & Lyle launches a calculator to help increase fibre intake

29 September 2022
| Filed in: Press Releases
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Fibre calc promo
London, UK, 29 September 2022: Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, has launched a fibre calculator to help raise awareness of the population’s ‘fibre gap’. 87% of people in the UK want to know if they are getting the daily recommended amount of...

Tate & Lyle to feature comprehensive solutions for the future of bakery at IBIE 2022

09 September 2022
| Filed in: Press Releases
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healthier low sugar cake
CHICAGO (US), 9 September 2022 — Tate & Lyle, a leading global provider of food and beverage ingredients and solutions, invites International Baking Industry Exposition (IBIE) attendees to experience its broad and innovative expertise in bakery and snacks at a time when the ingredients market for...
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